Impress your guests with a pasta station where guests can serve themselves from a variety of options. You will have a beautiful presentation, with fresh ingredients, and served by a Chef. You will have the option of choosing your pasta, your sauce, and choice of toppings. Also, with made-to-order sauces. You also have the option to create your own menu or have us tailor a menu for you.
All pasta dishes include Bread and Butter, Cesar or Garden Salad.
Pick your PASTA…
Short Pasta:
Penne
Farfalle: bow tie
Rigatoni
Gemelini
Long Pasta:
Fettuccini
Linguini
Capellini: angel hair pasta
Spaghetti
Papardelle
Pick your SAUCE…
Amatriciana
Diced Pancetta, in a lightly spiced fresh tomato sauce with crushed red peppers
Bolognese
Slow cooked ground beef with onions, garlic, spices, basil, sliced Italian sausage, in a fresh tomato sauce
Putanesca
Fresh tomatoes, black kalamata olives, anchovies, capers, garlic, and basil
Carbonara
Italian Pancetta, garlic, diced purple onion, olive oil, in a light creamy sauce
Pesto
Fresh Basil, spinach, toasted pine nuts, in a creamy reduction sauce
White Clam Sauce
Fresh little neck clams with olive oil, in a garlic white wine sauce
Vodka Explosion
Fresh tomatoes with a touch of vodka, garlic, and onions, in a basil creamy sauce
Trifolatti
Three types of mushrooms in a Barolo wine reduction sauce
Pear & Gorgonzola
Fresh pear puree with Italian Gorgonzola cheese
(Suggested to be paired with white truffle creamy sauce)
Slow cooked for 12 hours Black Angus Beef short rib
with spices and Barolo wine
Zucca e Mele
Roasted sweet butternut squash puree with diced apples
(Suggested to be paired with Burre Blanc sauce)
Aragostino
Lobster meat cooked with roasted peppers, onions, and garlic
Sebastian
Filled with roasted peppers, onions, and Lump Crab meat
Osso Bucco
Sheared slowly cooked Black Angus Baby Veal Shank with herbs and vegetables in a red wine sauce
Spinach & Fontina Cheese
Sauteed spinach, fontina and Ricotta cheese.
Risottos
Arborio rice with Champagne, asparagus, butter, chicken or vegetable broth, pecorino and parmesan cheese
Milanese
Arborio rice, onions, butter, chicken stock, creamy safran, and parmesan cheese
Trifolatti
Arborio rice with three types of mushrooms, onions, butter, herbs, chicken or vegetable broth, parmesan cheese with creamy demi-glace
Fragole
Arborio rice with Prosecco, freshly sliced strawberries, butter, chicken or vegetables broth, with a 10-month aged parmesan cheese.
Latin Fusion
Arborio rice with Champagne, diced sweet plantain, butter, chicken or vegetable broth, burrata & Parmesan cheese.
Nero
Arborio rice, butter, onions, garlic, fish broth, squid ink, squid ring, and parsley.
Arborio rice, onions, garlic, fish broth, butter, clams, mussel, calamari, and shrimp in a light tomato sauce.
Di Manzo
Arborio rice, onions, butter, garlic, beef broth, Porcini mushroom, filet mignon tips in a creamy demi-glace.
